Guji is a unique coffee region that sets itself apart from neighboring areas like Yirgacheffe and Sidama with distinct coffee varieties native to the landscape and a balanced, complex flavor profile that comes with them. It’s a rural location, but despite its accessibility challenges, woredas (districts) in Guji like Shakiso have still made names for themselves in the global market with a reputation for fantastic coffees.
The Sawana Washing Station, at 1,800 to 2,200masl, is a prominent hub for processing Shakiso green coffee, whether it’s with the natural or washed process. The coffee cherries for this lot were sourced from smallholders in the community.
Guji is a unique coffee region that sets itself apart from neighboring areas like Yirgacheffe and Sidama with distinct coffee varieties native to the landscape and a balanced, complex flavor profile that comes with them. It’s a rural location, but despite its accessibility challenges, woredas (districts) in Guji like Shakiso have still made names for themselves in the global market with a reputation for fantastic coffees.
The Sawana Washing Station, at 1,800 to 2,200masl, is a prominent hub for processing Shakiso green coffee, whether it’s with the natural or washed process. The coffee cherries for this lot were sourced from smallholders in the community.
Origin: ethiopia
Cupping Note: mango | lychee | berry
Roasting Level: 1
Net Weight : 8.8oz (250g)
